Interview: The restaurateur with a patent worth $US275m
Q+A
<p>Some of the best success stories are of entrepreneurs who set out to fix a problem in their own industry.<br><br>Peter Petroulas is one of those - an Australian restaurateur who found a better way for restaurants, cafes and bars to operate.<br><br>The founder and CEO of WizButler talks to Sean Aylmer about securing a US patent for his technology, valuing his business at $US275 million.</p>
<p><a href="https://fearandgreed.com.au" rel="nofollow">Find out more: https://fearandgreed.com.au</a></p>
<p>See <a href="https://omnystudio.com/listener" rel="nofollow">omnystudio.com/listener</a> for privacy information.</p>